Showing 24 Result(s)

Saunf ka Sharbat

Saunf ka Sharbat, or Fennel Seed Syrup, is a refreshing and aromatic drink popular in Indian cuisine, especially during the hot summer months. Fennel seeds, known as saunf in Hindi, have a sweet, licorice-like flavor and are believed to have cooling properties. Here’s a simple recipe to make Saunf ka Sharbat: Ingredients: Instructions: This beverage …

Guava Masala Mojito

A Guava Masala Mojito is a delightful twist on the classic mojito, infusing the refreshing flavors of guava with the spicy kick of masala. Here’s a recipe to create this unique and flavorful cocktail: Ingredients: Instructions: Feel free to adjust the sweetness or spiciness according to your taste preferences. This cocktail offers a delightful combination …

Coconut-Lime Mojito Mocktail

A Coconut-Lime Mojito Mocktail is a refreshing and tropical drink perfect for those who prefer non-alcoholic beverages. Here’s how to make one: Ingredients: Instructions: This mocktail is perfect for sipping on a hot day or for serving at parties and gatherings. It offers a delightful combination of tropical coconut flavor, zesty lime, and refreshing mint. …

Ginger-Lemon Iced Tea

Ginger-Lemon Iced Tea is a delightful and refreshing beverage that combines the zingy flavors of ginger and lemon with the coolness of iced tea. Here’s a simple recipe for you to enjoy: Ingredients: Instructions: Feel free to adjust the sweetness, lemon juice, and ginger according to your taste preferences. You can also experiment with adding …

Watermelon Agua Fresca

Watermelon Agua Fresca is a refreshing Mexican beverage made with blended watermelon, water, lime juice, and a touch of sweetness. Here’s how to make it: Ingredients: Instructions: Watermelon Agua Fresca is perfect for quenching your thirst during summer picnics, BBQs, or any time you need a cool and hydrating beverage. Feel free to adjust the …

Panakam/Paanagam

Panakam is a traditional South Indian drink made during the festival of Sri Rama Navami. It’s a sweet and tangy drink that is not only delicious but also refreshing. Here’s a detailed recipe for making Panakam: Ingredients: Instructions: Tips:

Khus Sharbat

Khus Sharbat is a cooling and refreshing summer drink made from Khus (vetiver) syrup. It’s a popular beverage in South Asia and the Middle East, known for its unique earthy and cooling properties. Here’s a simple recipe to make Khus Sharbat: Ingredients: Instructions: This beverage offers a unique flavor profile with the distinctive earthy notes …

Badam ka Sharbat

Badam ka Sharbat is a delightful Indian drink made from soaked and blended almonds, sweetened with sugar, and flavored with aromatic ingredients like cardamom and rose water. It’s a refreshing and nutritious beverage perfect for hot summer days or as a festive treat. This invigorating drink is served chilled and often garnished with saffron strands …

Jaljeera

Jaljeera is a refreshing and flavorful Indian beverage known for its tangy and spicy taste. It’s typically served as a summer cooler and is popular across India. Here’s a detailed recipe to make Jaljeera at home: Ingredients: For Jaljeera Powder: For Jaljeera Drink: Instructions: Enjoy your homemade Jaljeera, a delightful and invigorating drink perfect for …

Jigarthanda

Jigarthanda is a famous South Indian beverage, particularly popular in the Madurai region of Tamil Nadu. It’s a refreshing drink made with milk, almond gum (badam pisin), sarsaparilla syrup, and ice cream. Here’s a detailed recipe to make Jigarthanda at home: Ingredients: Instructions: Enjoy your homemade Jigarthanda, a delightful treat perfect for hot summer days …