Easy Indian recipes to Spice Up Your Culinary Journey: Explore Authentic Indian Flavors
Chilli Potatoes are a popular Indo-Chinese dish consisting of crispy fried potato cubes or strips tossed in a flavorful and spicy sauce. The dish combines the crunchiness of fried potatoes with a tangy, savory sauce made with garlic, ginger, chili, and a blend of sauces like soy, chili, and tomato ketchup. It’s a deliciously fiery …
Crispy cauliflower florets
Indo-Chinese dish
Tangy and spicy sauce
Batter-coated cauliflower
Deep-frying
Ginger, garlic, and green chilies
Tomato ketchup, soy sauce, chili sauce
Vinegar and sugar
Cornflour-water mixture for thickening
Garnish with spring onions
Chilli Paneer is a delectable Indo-Chinese fusion dish featuring crispy cubes of paneer cooked in a flavorful sauce with bell peppers, onions, and spices. The paneer is marinated, shallow-fried until golden, and then tossed in a zesty sauce that combines tangy, spicy, and slightly sweet flavors. This popular vegetarian dish is a perfect blend of …