Mathri Simple and easy recipe.
Mathri is a popular North Indian crispy, savory snack made from a dough of all-purpose flour, semolina, and spices like carom seeds and black peppercorns. The dough is shaped into small discs, pricked to prevent puffing, and then deep-fried until golden brown and crunchy. It’s a perfect accompaniment to tea or enjoyed as a standalone …