Veg. Soya Keema Matar
Veg Soya Keema Matar is a flavorful vegetarian dish made with textured soy protein and green peas. It’s prepared by sautéing soya granules with aromatic spices like cumin, coriander, and garam masala, along with onions, tomatoes, and ginger-garlic paste. The dish offers a rich and savory taste, providing a protein-packed alternative to traditional keema recipes. …