Aloo Methi
Aloo Methi is a classic North Indian dish made with potatoes (aloo) and fenugreek leaves (methi). It’s a flavorful and aromatic combination where the earthy taste of fenugreek leaves complements the soft, golden-browned potatoes. The dish is seasoned with a blend of spices, including turmeric, cumin, and garam masala, creating a savory and comforting vegetarian …