Easy Indian recipes to Spice Up Your Culinary Journey: Explore Authentic Indian Flavors
Lauki raita, also known as bottle gourd raita, is a refreshing yogurt-based side dish that is commonly served in Indian cuisine. It’s made with grated bottle gourd (lauki), yogurt, and seasoned with spices. Here’s a simple recipe for making lauki raita: Ingredients: For Tempering (Optional): Instructions: Serving Suggestions: Enjoy the cool and refreshing taste of …
Mint rice is a flavorful and aromatic South Indian dish made with rice and fresh mint leaves. Here’s a simple recipe: Ingredients: Instructions: Serving Suggestions: Enjoy the refreshing and aromatic flavors of this mint rice!
Green Chilli Thokku Pickle is a fiery and tangy South Indian condiment made from fresh green chillies cooked with spices like mustard seeds, fenugreek seeds, and tamarind paste. It’s typically enjoyed as a spicy accompaniment to dosa, idli, rice, or used as a flavorful spread for sandwiches and wraps. Here’s a simple recipe for you: …