Easy Indian recipes to Spice Up Your Culinary Journey: Explore Authentic Indian Flavors
Mohanthal is a traditional Indian sweet, particularly popular in the state of Gujarat. It’s made from besan (gram flour), ghee (clarified butter), sugar, and flavored with cardamom and nuts. Here’s a detailed recipe for making Mohanthal: Ingredients: Instructions: 1. Preparation: 2. Roasting Besan: 3. Making Sugar Syrup: 4. Combining Besan and Sugar Syrup: 5. Setting …
Murgh Musallam is a traditional Mughlai dish from the Indian subcontinent. It’s a rich and flavorful dish consisting of a whole chicken marinated, stuffed, and cooked with a variety of spices, nuts, and yogurt. Here’s a detailed recipe for making Murgh Musallam: Ingredients: For Marination: For Stuffing: For Gravy: Instructions: 1. Marinate the Chicken: 2. …
Jhol Momo is a popular Nepali variation of the traditional Tibetan dumpling dish called momo. While momos are typically steamed or fried and served with a dipping sauce, Jhol Momo features momos served in a flavorful and spicy soup or broth. It’s a comforting and satisfying dish, especially during colder weather. Here’s a basic recipe …
Pachadi is a traditional South Indian condiment or side dish that is made with yogurt (curd) as its base and typically includes vegetables, fruits, or even lentils. It’s often served as a part of a meal alongside rice and other main dishes. Pachadi can be mildly spiced or quite fiery, depending on the recipe and …
Jaljeera is a refreshing and flavorful Indian beverage known for its tangy and spicy taste. It’s typically served as a summer cooler and is popular across India. Here’s a detailed recipe to make Jaljeera at home: Ingredients: For Jaljeera Powder: For Jaljeera Drink: Instructions: Enjoy your homemade Jaljeera, a delightful and invigorating drink perfect for …
Jigarthanda is a famous South Indian beverage, particularly popular in the Madurai region of Tamil Nadu. It’s a refreshing drink made with milk, almond gum (badam pisin), sarsaparilla syrup, and ice cream. Here’s a detailed recipe to make Jigarthanda at home: Ingredients: Instructions: Enjoy your homemade Jigarthanda, a delightful treat perfect for hot summer days …
A Lemon Ginger Mocktail is a delightful and refreshing drink that combines the zesty citrus flavor of lemon with the warming spice of ginger. Here’s a simple recipe for you: Ingredients: Instructions: This mocktail is perfect for those looking for a non-alcoholic option that still packs a punch of flavor. It’s ideal for sipping on …
Shikanji, also known as Shikanjvi or Nimbu Pani, is a popular Indian summer drink renowned for its refreshing and tangy taste. Here’s a simple recipe: Ingredients: Instructions: Shikanji is a perfect thirst-quencher during hot summer days, offering a delightful blend of tangy lemon, sweet sugar, and aromatic spices. Enjoy its rejuvenating taste as a refreshing …
Cucumber mint infused water is a refreshing beverage made by combining thinly sliced cucumbers and fresh mint leaves with water. This simple yet flavorful drink offers a hydrating and healthy alternative to sugary beverages. Enjoy it chilled for a revitalizing and cooling experience. Here’s a basic recipe: Ingredients: Instructions: Variations: Cucumber mint infused water is …
Filter coffee, also known as South Indian filter coffee or simply “kaapi,” is a beloved beverage in South India, particularly in states like Tamil Nadu, Karnataka, and Kerala. It’s made using a special coffee filter and typically served in stainless steel tumblers or small cups called “dabarah” and “tumbler.” Here’s a traditional recipe to make …