Easy Indian recipes to Spice Up Your Culinary Journey: Explore Authentic Indian Flavors
Chakli, also known as Chakri, is a popular Indian snack, especially during festivals like Diwali. It is a crispy and spiral-shaped snack made from rice flour and gram flour. Here’s a detailed recipe for making Chakli: Ingredients: Instructions: Chakli is known for its delightful crunch and flavorful combination of spices. Adjust the water or flour …
Fulwadi, also known as Phoolwadi or Dhokli, is a popular Indian snack that originated in Gujarat. It’s a crispy and spiced snack made from besan (gram flour) and various spices. Here’s a detailed recipe for making fulwadi at home: Ingredients: For the Batter: Other Ingredients: For Tempering: Instructions: Feel free to adjust the spice levels …
Mathri is a popular North Indian crispy, savory snack made from a dough of all-purpose flour, semolina, and spices like carom seeds and black peppercorns. The dough is shaped into small discs, pricked to prevent puffing, and then deep-fried until golden brown and crunchy. It’s a perfect accompaniment to tea or enjoyed as a standalone …
Peanut chaat is a zesty, Indian-inspired snack bursting with flavors. Boiled peanuts are mixed with chopped onions, tomatoes, cucumbers, and spices like chaat masala, cumin, and chili powder. Tossed together with a squeeze of lemon juice, it offers a delightful blend of tangy, spicy, and nutty flavors. Topped with optional sev for crunch, this quick …
Khandvi is a savory Indian snack made from gram flour (besan) and yogurt, seasoned with spices and tempered with mustard seeds. It’s known for its soft, melt-in-the-mouth texture. Here’s a detailed recipe: Ingredients: For the Khandvi Rolls: For the Tempering: Instructions: Khandvi is delicate, so rolling it might take some practice. The key is to …
Chicken 65 is a popular spicy and flavorful snack from South Indian cuisine. It’s known for its crispy, tender chicken pieces tossed in a tangy, spicy, and aromatic sauce. Here’s a detailed recipe to make Chicken 65: Ingredients: For Marination: For Sauce: Instructions: Marinating the Chicken: Frying the Chicken: Making the Sauce: Serving: Serve Chicken …
Pyaz Kachori is a popular Indian snack that originated in Rajasthan. These are deep-fried pastries stuffed with a spicy onion (pyaz) and potato filling. Here’s a recipe to make Pyaz Kachori: Ingredients for the dough: Ingredients for the filling: Instructions: Pyaz Kachori is loved for its crispy outer layer and spicy onion and potato filling, …