Easy Indian recipes to Spice Up Your Culinary Journey: Explore Authentic Indian Flavors
Paneer Khurchan is a delicious and flavorful Indian dish made with paneer (Indian cottage cheese) that’s cooked with onions, bell peppers, tomatoes, and spices until it’s rich and creamy. The word “Khurchan” refers to the scraped bits of caramelized flavors that form at the bottom of the pan during cooking. Here’s a simple recipe to …
Tehri, also known as Tahiri, is a popular North Indian rice dish that is similar to biryani or pulao. It is typically made with fragrant basmati rice, mixed vegetables, and aromatic spices. Here’s a simple recipe to make Tehri: Ingredients: Instructions: Enjoy this comforting and flavorful Tehri as a main dish or as a side …
Khurchan Peda is a delightful Indian sweet that combines the richness of khurchan (scraped milk solids) with the sweetness of peda (a traditional Indian sweet made from condensed milk and sugar). Here’s a recipe to make Khurchan Peda: Ingredients: Instructions: Enjoy these delicious Khurchan Pedas as a festive treat or anytime you crave something sweet!
Lamb tandoori is a delicious and flavorful dish that originates from the Indian subcontinent, specifically from the Punjab region. It’s typically made by marinating lamb pieces in a blend of spices and yogurt, then cooking them in a tandoor, which is a traditional clay oven. However, if you don’t have a tandoor, you can still …
Garlic pickle is a tangy and flavorful condiment that adds a punch of taste to any meal. Here’s a simple recipe to make garlic pickle at home: Ingredients: Instructions: 1. Prepare the Garlic: 2. Dry Roast and Grind the Spices: 3. Marinate the Garlic: 4. Temper the Pickle: 5. Transfer to a Jar: 6. Let …
Lemon Green Chilli Pickle is a zesty and spicy condiment that pairs wonderfully with various Indian dishes. Here’s a recipe to make this tangy delight: Ingredients: Instructions: 1. Prepare the Lemons and Green Chilies: 2. Dry Roast and Grind the Spices: 3. Marinate the Lemons and Chilies: 4. Transfer to a Jar: 5. Let it …
Mix Veg Pickle Without Oil is a flavorful and healthy condiment featuring an assortment of chopped vegetables marinated in a blend of spices and vinegar. This oil-free version offers a tangy and zesty taste without the addition of any oil, making it a lighter option for those seeking a healthier pickle alternative. Enjoy it with …
Amla pickle, also known as Indian gooseberry pickle, is a tangy and spicy condiment that is popular in Indian cuisine. Here’s a recipe to make Amla pickle: Ingredients: Instructions: 1. Prepare the Amla: 2. Dry Roast and Grind the Spices: 3. Prepare the Pickling Masala: 4. Marinate the Amla: 5. Store the Pickle: 6. Serving …
Cheese Burst Pizza Paratha is a delightful fusion dish that combines the essence of pizza with the comfort of Indian paratha. It features a flavorful stuffing of gooey melted cheese, vibrant vegetables, and aromatic herbs, all enveloped within a crispy whole wheat paratha. Each bite offers a burst of cheesy goodness with the familiar taste …
Appam with Vegetable Stew is a delicious and popular South Indian dish that consists of soft, fluffy rice pancakes (appam) served with a flavorful and aromatic vegetable stew. Here’s a recipe along with details on how to prepare both the appam and the vegetable stew: Ingredients: For Appam: For Vegetable Stew: Instructions: For Appam: For …