Milk Cake/Kalakand
Milk cake, also known as kalakand, is a traditional Indian sweet made from milk and sugar. It’s prepared by condensing milk until it thickens into a solid, fudge-like consistency. The process involves simmering milk until it reduces, adding sugar, and often flavorings like cardamom or saffron. Once thickened, the mixture is set, garnished with nuts, …