Showing 2 Result(s)

Moonglet (Vegetarian Lentils Omelette)

Moonglet is a savory pancake originating from India, made from a batter of ground moong dal (split green gram) mixed with onions, tomatoes, green chilies, and spices. It’s cooked on a griddle or pan until golden brown and crispy on the outside, with a soft and flavorful interior. Moonglet is often served as a healthy …

Dal Makhani

Dal Makhani is a popular Indian dish made with black lentils and kidney beans cooked in a rich and creamy tomato-based gravy. Here’s a basic recipe to make Dal Makhani: Ingredients: For the Dal: For the Gravy: Instructions: Enjoy your homemade Dal Makhani!