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Murukku

Murukku is a popular South Indian snack renowned for its crispy texture and enticing flavors. Commonly prepared during festive occasions like Diwali, this savory delight is made from a combination of rice flour, urad dal flour, and besan (gram flour). Infused with cumin seeds, sesame seeds, asafoetida, and a touch of butter, the dough is …

Wheat Rava Payasam

Wheat rava payasam is a delicious South Indian dessert made with broken wheat (also known as wheat rava or dalia), milk, sugar, and flavored with cardamom and garnished with nuts. Here’s a detailed recipe for you: Ingredients: Instructions: Enjoy your delicious wheat rava payasam!

South Indian Mutton Ishtu

Mutton Ishtu, also known as Mutton Stew, is a flavorful and aromatic South Indian dish made with tender mutton (goat meat) cooked in a fragrant coconut milk-based gravy along with spices and vegetables. Here’s a detailed recipe to make Mutton Ishtu: Ingredients: For Marinating Mutton: For the Stew: Instructions: Tips: Enjoy your flavorful Mutton Ishtu, …