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Appam with Vegetable Stew

Appam with Vegetable Stew is a delicious and popular South Indian dish that consists of soft, fluffy rice pancakes (appam) served with a flavorful and aromatic vegetable stew. Here’s a recipe along with details on how to prepare both the appam and the vegetable stew: Ingredients: For Appam: For Vegetable Stew: Instructions: For Appam: For …

Kangshoi recipe

Kangshoi is a traditional Manipuri stew that is nutritious and often includes a variety of seasonal vegetables. It is typically flavored with fermented fish or shrimp, and sometimes smoked or dried fish. Here’s a basic recipe for Kangshoi: Ingredients: Instructions: Kangshoi is a versatile dish, and the choice of vegetables and protein can vary based …

Mughlai Chicken Ishtu (Stew)

Mughlai Chicken Ishtu (Stew) is a regal and aromatic dish originating from Mughlai cuisine in India. It features tender chicken pieces cooked in a rich, creamy gravy infused with a blend of fragrant spices like cardamom, cloves, and cinnamon. This stew delights the palate with its creamy texture, a harmonious combination of yogurt-marinated chicken, cashew …