Easy Indian recipes to Spice Up Your Culinary Journey: Explore Authentic Indian Flavors
Undhiyu is a traditional Gujarati vegetable dish featuring a mix of winter veggies and spices. Slow-cooked for rich flavors, it includes ingredients like surti papdi, purple yam, and eggplant. Served with puris, it’s a popular dish during festivals like Uttarayan. Here’s a detailed recipe for Gujarati Undhiyu: Ingredients: For the Undhiyu Mix: For Tempering (Tadka): …
Chili Mili is a vibrant and spicy Indian dish featuring a medley of mixed vegetables cooked in a zesty tomato-based gravy. This flavorful preparation combines assorted veggies with a fiery masala paste comprising tomatoes, onions, garlic, ginger, and green chilies, resulting in a tantalizing blend of spicy, tangy flavors. Served hot and garnished with fresh …
Veg Jalfrezi is a vibrant and aromatic Indian dish featuring a colorful assortment of fresh vegetables stir-fried with a medley of spices and a tangy tomato-based sauce. The dish bursts with flavors and textures, offering a delightful balance of crispness from the veggies and the rich, spiced sauce. Here’s a simple recipe of Veg. Jalfrezi …