Easy Indian recipes to Spice Up Your Culinary Journey: Explore Authentic Indian Flavors
Beetroot paratha is a colorful and wholesome flatbread popular in Indian cuisine. Grated beetroot is kneaded into the dough along with flour and spices, creating a vibrant pink dough. This dough is then rolled out into thin circles and cooked on a griddle until golden brown and crispy. The beetroot adds a subtle sweetness and …
“Pyaz ka Paratha” also known as “Onion Paratha” is a popular Indian flatbread stuffed with a savory and seasoned mixture of finely chopped onions, green chilies, and spices. The mixture is enclosed in whole wheat dough, rolled out, and cooked on a griddle with ghee or oil until golden brown. These parathas are flavorful, aromatic, …
Gobhi Paratha is a popular Indian flatbread stuffed with a spiced cauliflower filling. It’s made by rolling out whole wheat dough, filling it with a mix of grated cauliflower, spices, and herbs, then cooking it on a griddle with ghee or oil until golden brown. These parathas are flavorful, wholesome, and often enjoyed with yogurt, …
Chana Dal Paratha is a delicious Indian flatbread stuffed with a spiced split chickpea filling. Here’s a recipe to make Chana Dal Paratha: Ingredients: For the Dough: For the Filling: Instructions: Making the Dough: Preparing the Filling: Making the Parathas: Serve hot Chana Dal Paratha with yogurt, pickles, or any curry of your choice. Enjoy …
“Mooli ka Paratha” is a delightful Indian flatbread stuffed with grated radish (mooli) and seasoned with various spices. Here’s a detailed recipe for making Mooli ka Paratha: Ingredients: For the Dough: For the Filling: Instructions: Making the Dough: Preparing the Filling: Making the Parathas: Serve hot Mooli ka Paratha with yogurt, pickles, or any curry …
Paneer Paratha is a delicious Indian flatbread stuffed with a flavorful mixture of paneer (Indian cottage cheese) and spices. Here’s a detailed recipe to make Paneer Paratha: Ingredients: For the Dough: For the Paneer Filling: Instructions: Making the Dough: Making the Paneer Filling: Assembling and Cooking the Parathas: Serving Suggestions: Enjoy the tasty and aromatic …
Mirch ka Paratha, also known as Stuffed Chili Paratha, is a spicy and flavorful Indian flatbread filled with a spiced chili mixture. Here’s a detailed recipe: Ingredients: For the Dough: For the Filling: Instructions: Preparing the Dough: Making the Filling: Assembling and Cooking the Parathas: Serving Suggestions: Enjoy the flavorful and spicy Mirch ka Paratha! …
Lachha Paratha is a popular Indian flatbread known for its flaky, layered texture. Made from whole wheat flour, it involves a unique technique of folding and rolling the dough to create multiple layers. The dough is rolled out, brushed with ghee or oil, folded into pleats, coiled, flattened, and then cooked on a griddle until …
Here’s a detailed recipe for Garlic Cheese Chilli Paratha, a delicious and flavorful Indian flatbread stuffed with garlic, cheese, and green chilies: Ingredients: For the dough: For the stuffing: Instructions: Prepare the Dough: Prepare the Stuffing: Assemble the Parathas: Cook the Paratha: Serve Hot: Enjoy these delicious, cheesy, and flavorful parathas as a meal or …
Missi roti is a flavorful Indian flatbread made by combining wheat flour and gram flour (besan), seasoned with spices like cumin, coriander, turmeric, and red chili powder. It’s enriched with chopped onions, green chilies, and fresh coriander, then cooked on a griddle with ghee or oil until golden brown. The result is a delicious, slightly …