sabzi

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Sabz Diwani Handi

Sabz Diwani Handi is a sumptuous vegetarian dish from Indian cuisine, renowned for its rich, aromatic gravy enveloping a variety of vibrant, seasonal vegetables. This flavorful medley combines a melange of spices like turmeric, cumin, and garam masala, creating a tantalizing base for the tenderly cooked vegetables with Nuts and Dry Fruits. Enriched with a …

Patra

Patra, also known as Alu Vadi or Patrode, is a popular savory snack from Gujarati and Maharashtrian cuisine. Made from colocasia leaves (taro leaves) and besan (gram flour), it’s seasoned with various spices and then steamed or fried. Here’s a detailed recipe to make Patra: Ingredients: For the Patra Rolls: For Tempering: Instructions: 1. Prepare …

Arbi ki sabzi

Arbi ki sabzi is a traditional Indian dish featuring taro roots (arbi) cooked with aromatic spices like cumin, turmeric, and coriander. The roots are simmered to tender perfection, absorbing the rich flavors to create a comforting and flavorful side dish. Garnished with fresh coriander, this dish offers a delightful balance of earthy and spicy notes, …

Vegetable Daliya

Vegetable daliya is a nutritious Indian dish made from cracked wheat (daliya) cooked with assorted vegetables and spices. It’s a wholesome and healthy preparation commonly enjoyed as a breakfast item or a light meal. The cracked wheat is cooked along with vegetables like carrots, peas, bell peppers, and sometimes tomatoes or onions, seasoned with spices …

Mooli ki sabzi

Mooli ki Sabzi, or radish curry, is a flavorful North Indian dish made with radishes and spices. Here’s a detailed recipe for you: Ingredients: Instructions: Adjust the spice levels according to your taste preferences. The radish should be tender but not overly mushy. Enjoy your flavorful Mooli ki Sabzi!

Bandgobhi Matar

Bandh Gobhi Matar, a North Indian dish, combines the crispness of cabbage (Bandh Gobhi) with the sweetness of green peas (Matar). This aromatic and flavorful vegetable medley is cooked with a blend of spices, including turmeric, cumin, and coriander powder, enhancing the natural taste of the vegetables. Bandh Gobhi Matar is a delightful, quick-to-make dish …