Easy Indian recipes to Spice Up Your Culinary Journey: Explore Authentic Indian Flavors
Raagi and Gur Ke Laddoo, also known as Finger Millet and Jaggery Laddoo, is a traditional Indian sweet made from ragi flour (finger millet flour) and gur (jaggery). It’s a healthy and nutritious snack, rich in iron, calcium, and other essential nutrients. Here’s a basic recipe to make Raagi and Gur Ke Laddoo: Ingredients: Instructions: …
Besan Laddu is a traditional Indian sweet made from roasted gram flour (besan), ghee (clarified butter), sugar, and aromatic spices like cardamom. The roasted gram flour is mixed with ghee and sugar, shaped into round balls, and garnished with nuts to create a flavorful and indulgent treat. It’s popular during festivals, celebrations, and often served …
Gond Panjeeri is a traditional Indian sweet made with edible gum (gond), whole wheat flour, ghee (clarified butter), and various nuts and spices. It is often prepared during the winter months as it is believed to provide warmth and energy. God Panjeeri is considered highly nutritious, even post pregnancy the new mother is given on …