Easy Indian recipes to Spice Up Your Culinary Journey: Explore Authentic Indian Flavors
Grilled corn, known as “bhutta” in India, is a popular street food and snack item enjoyed by many people, especially during monsoon or winter seasons when fresh corn is abundant. Here’s a simple recipe for making grilled corn: Ingredients: Instructions: Enjoy your delicious grilled corn (bhutta) as a tasty snack or side dish!
Makki ki raab is a traditional Punjabi dish made with corn flour (makki ka atta) and buttermilk. It is a warm, soothing dish often prepared during the winter season. Here’s a detailed recipe for makki ki raab: Ingredients: Instructions: Enjoy your warm and comforting bowl of Makki ki Raab!