Easy Indian recipes to Spice Up Your Culinary Journey: Explore Authentic Indian Flavors
Marwari Kadhi is a traditional Rajasthani dish that is a variation of the popular Indian dish, kadhi. It’s a yogurt-based curry typically served with rice or roti. Marwari Kadhi has a distinct flavor profile and is often spicier compared to kadhi from other regions. Here’s a basic recipe for Marwari Kadhi: Ingredients: Instructions: You can …
Sindhi Kadhi is a traditional dish from the Sindhi cuisine, known for its tangy and savory flavor profile. It’s a wholesome, yogurt-based gravy that combines gram flour (besan), yogurt, and various vegetables cooked together. The dish is enriched with a tempering of aromatic spices like mustard seeds, cumin, fenugreek seeds, and curry leaves, providing a …
Kadhi Pakoda is a beloved North Indian dish featuring a tangy yogurt-based curry paired with fried gram flour fritters called pakoras. The curry is seasoned with spices like turmeric, red chili powder, and often includes vegetables. It’s a comforting, flavorful dish served with rice or chapati, perfect for a satisfying meal. Here’s a simple recipe: …