Showing 27 Result(s)

Sirke Wale Pyaaz (pickled onion)

“Sirke Wale Pyaaz” is a popular Indian condiment made from onions soaked in vinegar, giving them a tangy and slightly sweet taste. It’s often served as a side dish or accompaniment with various Indian snacks and dishes. Here’s a detailed recipe to make Sirke Wale Pyaaz: Ingredients: Instructions: Tips: Enjoy the tangy and flavorful Sirke …

Tamatar ki Chutney

Tamatar ki chutney, or Tomato Chutney, is a tangy and flavorful condiment made from tomatoes and spices. It pairs wonderfully with various Indian dishes and can elevate the taste of simple meals. Here’s a detailed recipe to make Tamatar ki Chutney at home: Ingredients: Instructions: Serve this delicious Tamatar ki Chutney as a side with …

Tamarind Chutney

Tamarind chutney, also known as Imli ki chutney, is a tangy and sweet condiment widely used in Indian cuisine, especially as a dipping sauce for snacks like samosas, pakoras, and chaats. Here’s a detailed recipe to make this flavorful chutney at home: Ingredients: Instructions: Adjust the sweetness, spiciness, and consistency according to your preference while …

Lehsun ki Chutney

Lehsun ki Chutney, commonly known as garlic chutney, is a zesty and spicy condiment originating from Indian cuisine. Made primarily from peeled garlic cloves, dried red chilies, sesame seeds, and other aromatic spices, this chutney boasts a potent flavor profile with a kick of heat. It serves as a versatile accompaniment, adding depth and intensity …

Guava Chutney

Amrood ki chutney, also known as Guava Chutney, is a tangy and sweet condiment that pairs well with various snacks and dishes. Here’s a detailed recipe to make this delightful chutney: Ingredients: Instructions: Serving: Serve the Amrood ki Chutney as a condiment with snacks like samosas, pakoras, or as an accompaniment with meals. This tangy-sweet …

Dhaniya Pudina ki Chutney (Mint Sauce)

Dhaniya Pudina Chutney, also known as Coriander Mint Chutney, is a flavorful and refreshing condiment commonly served with Indian snacks, appetizers like samosas, pakoras, or alongside main dishes. Here’s a detailed recipe to make this delightful chutney: Ingredients: For Tempering (Optional): Instructions: 1. Prepare the Chutney Base: 2. Optional Tempering: 3. Serving: Tips: This flavorful …

Coconut Chutney

Coconut chutney is a popular South Indian condiment that complements various dishes like dosas, idlis, vadas, and even rice. Here’s a detailed recipe for making Coconut Chutney: Ingredients: For Tempering (Optional): Instructions: 1. Prepare the Coconut Chutney Base: 2. Optional Tempering: 3. Serving: Tips: This Coconut Chutney recipe is versatile, and you can customize it …